Tortello Spaghetti – 12 oz (Artisan Long Pasta)

Tortello Spaghetti (Long Pasta)

Handmade in small batches at Tortello’s pastificio in Chicago, this artisan spaghetti is crafted with premium Italian-milled flour from a family-run mill dating back to 1832. The dough is bronze-cut and slow-dried, giving each strand a slightly rough texture that holds sauce beautifully and delivers a perfect al dente bite.

Spaghetti is a timeless favorite, and Tortello elevates it with authentic Italian technique. Use it for:
• Classic tomato sauces — marinara, pomodoro, arrabbiata
• Olive oil & garlic pastas like aglio e olio
• Hearty meat sauces that cling to the textured surface
• Simple, fresh pairings — basil pesto, roasted veggies, or lemon & parmesan

Flavorful, springy, and made with uncompromising quality, Tortello Spaghetti turns everyday meals into something special. A must-have pantry staple, crafted the old-world way.

Available in 12 oz package.