Green Coffee Beans (Unroasted)

Green Coffee Beans (Unroasted)
Versatile and full of raw flavor potential, our Green Coffee Beans are ideal for both home roasters and chefs. Beyond custom roasting, they offer unique culinary uses thanks to their mild, vegetal notes and high antioxidant content.

Culinary Uses:

• Infusions & Broths: Add beans to water or stock for a light, pea-like flavor in soups, risotto, or savory dishes.

• Dressings & Marinades: Brew like tea and use the liquid in vinaigrettes or as a marinade base.

• Rub & Seasoning: Grind into rubs for beef or other meats to create complex, earthy flavor.

• Energy & Health Foods: Incorporate into homemade energy bars or wellness recipes for a boost of chlorogenic acids.

• Creative Desserts & Drinks: Use as a neutral “blank canvas” for innovative beverages and desserts beyond traditional coffee flavors.

Perfect for DIY roasters, culinary experimentation, and specialty recipe development.

Experience a truly remarkable coffee sourced directly from the Vidal family farm in Colombia. This single-origin coffee is also Rainforest Alliance Certified, which means it’s grown according to rigorous environmental, social, and economic standards. Consumers can feel confident that every bag supports:

• Biodiversity protection

• Cleaner water and healthier soils

• Fair and safe working conditions for farmers

• Sustainable farming practices that preserve forests and ecosystems

Fresh. Ethical. Purpose-driven.
Only at Good Soil Food Hub.

Sold per pound.